Special Offers
Please click on the links below for full details.
The Winter Warmer
18 holes and chef's breakfast brunch or winter hot pot
Just £25 Monday to Friday (1st October 2009 to 31st March 2010)
Play Wrag Barn For Just £15
Sunday lunch
Sunday is a day of rest, so give Mum and break and let us do the cooking for you.
Our superb Sunday Carvery, served with crispy roast potatoes, fresh vegetables and homemade starters and desserts.
Now available one, two or three courses
From only £6.95 per head.
Service commences at 12:00 noon. Booking in advance is advisable.